For Airbnb hosts, a tight checkout-to-check-in window can make turnovers stressful, especially when a cleaner cancels or a property needs more work than expected.
I’m curious how other hosts handle these situations:
- Do you have a regular cleaner or backup?
- How do you handle same-day cleaning?
- Do you use a booking platform to find cleaners?
- What helps you maintain consistent cleaning quality?
- How do you manage turnovers across multiple properties?
What’s worked best for you, and what would you change about your current process?